101 Things to Do with a Jar

Prepare, store, and serve 101 delicious meals, drinks, snacks, breads, and desserts in just one powerhouse dish, reducing waste, saving time, and stemming the never-ending tide of dirty dishes.

From hearty soups and healthy salads to scrumptious breakfasts, sweet treats, and even homemade yogurts, pickles, jams, and jellies, 101 Things to Do with a Jar has something for everyone. No fancy gadgets needed, no bulky dishes taking up 'fridge space, just a simple jar and 101 exciting things to do with it.

Barbara Beery founded Batter Up Kids in 1991, and has since taught thousands of children the joy of cooking through year-round classes, cooking birthday parties and summer cooking camps. She has written almost a dozen cookbooks, appeared twice on the Today Show, CBN with Pat Robertson and her business has been featured in the New York Times and Entrepreneur Magazine, as well as dozens of other local and national publications. Barbara believes in teaching children about giving back to their community. She is currently working closely with and has the endorsement of Rachael Ray's Yum-o Organization, Susan G. Komen, American Heart Association, and the Great American Bake Sale. She lives in Austin, Texas.

Pregatiti, pastrati si serviti 101 mese, bauturi, gustari, paine si deserturi delicioase intr-un singur vas de putere, reducand risipa, economisind timp si impiedicand valul nesfarsit al vaselor murdare. , dulciuri si chiar iaurturi de casa, muraturi, gemuri si jeleuri, 101 Things to Do with a Jar are ceva pentru toata lumea.