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Chef Says

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Disponibilitate: LIVRARE IN 2-4 SAPTAMANI (produsul este livrat din Marea Britanie)

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9781616892494

53,99 RON
Okian.ro este o LIBRARIE online de carte in limba engleza.
Compelling quotations from 150 chefs—including James Beard, Julia Child, Gordon Ramsay, April Bloomfield—to inspire and delight professional chefs, foodies, and anyone who's ever resolved a crisis by adding more butter.

"Clean plates don't lie."
—Dan Barber

Great chefs are not self-effacing or meek—there's no room for indecision in the professional kitchen, where the slightest stumble can send an entire restaurant into the weeds. So it follows that even in quieter moments, what chefs have to say is usually opinionated and always illuminating.

The Chef Says invites readers to the ultimate food-lover's dinner party, where cooks from ancient Greece rub shoulders and talk shop with today's rising stars. These unruly culinarians compliment, compete, and disagree with one another as they discuss childhood and training, taste preferences and trends, the quest for perfection, and the grueling but exhilarating business of opening a restaurant. The Chef Says will captivate anyone who has ever worked in a kitchen, been inspired by a flawlessly ripe tomato, or resolved a crisis by adding more butter.

. The first compendium to focus on quotations from chefs themselves, it is the perfect gift for professionals, foodies, home cooks, and anyone interested in culinary culture

. Features 150 quotes from an international roster of chefs, including Ferran Adrià, Lidia Bastianich, Mario Batali, James Beard, Daniel Boulud, Anthony Bourdain, David Chang, Julia Child, Tom Colicchio, Elizabeth David, Wylie Dufresne, Gabrielle Hamilton, Thomas Keller, Jim Lahey, Sarabeth Levine, Edna Lewis, Anita Lo, Gordon Ramsay, Marcus Samuelsson, Andre Soltner, Charlie Trotter, Jean-Georges Vongerichten, Alice Waters, and many others

. The fourth volume in our successful Words of Wisdom series (following The Architect Says, The Designer Says, and The Filmmaker Says)

. Authors Nach Waxman and Matt Sartwell are the owner and manager, respectively, of the celebrated Kitchen Arts & Letters bookstore in New York City, which offers 13,000 food- and drink-related titles

Mai multe informatii
Editura Princeton Architectural Press
Dimensiuni 184 x 123 x 17
Data Publicarii 01/01/2003
Format Cartonata
Numar pagini 160
Descriere RO Citate convingatoare de la 150 de bucatari - printre care James Beard, Julia Child, Gordon Ramsay, April Bloomfield - pentru a inspira si a incanta bucatari profesionisti, bucatari si oricine a rezolvat vreodata o criza adaugand mai mult unt. „Placile curate nu mint.” - Dan Barber Bucatarii grozavi nu sunt destramati sau blanzi - nu exista loc pentru indecizie in bucataria profesionala, unde cea mai mica poticnire poate trimite un intreg restaurant in buruieni.
Aceasta este o carte in limba engleza. Descrierea cartii (tradusa din engleza cu Google Translate) este in limba romana din motive legale.
Citate convingatoare de la 150 de bucatari - printre care James Beard, Julia Child, Gordon Ramsay, April Bloomfield - pentru a inspira si a incanta bucatari profesionisti, bucatari si oricine a rezolvat vreodata o criza adaugand mai mult unt. „Placile curate nu mint.” - Dan Barber Bucatarii grozavi nu sunt destramati sau blanzi - nu exista loc pentru indecizie in bucataria profesionala, unde cea mai mica poticnire poate trimite un intreg restaurant in buruieni.
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