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Responsible Consumption and Production
Responsible Consumption and Production
Disponibilitate: LIVRARE IN 4-6 saptamani (produsul este livrat din Marea Britanie)
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9783319957258
3753.99 RON
Okian.ro este o LIBRARIE online de carte in limba engleza.
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The problems related to the process of industrialisation such as biodiversity depletion, climate change and a worsening of health and living conditions, especially but not only in developing countries, intensify. Therefore, there is an increasing need to search for integrated solutions to make development more sustainable.The United Nations has acknowledged the problemand approved the “2030 Agenda for Sustainable Development”. On 1st January 2016, the 17 Sustainable Development Goals (SDGs) of the Agenda officially came into force. These goals cover the three dimensions of sustainable development: economic growth, social inclusion and environmental protection.
TheEncyclopedia of the UN Sustainable Development Goalscomprehensively addresses the SDGs in an integrated way. Itencompasses 17 volumes, each one devoted to one of the 17 SDGs. This volume addresses SDG 12, namely "Ensure sustainable consumption and production patterns" and contains the description of a range of terms, which allows a better understanding and fosters knowledge.
Concretely, the defined targets are:
Implement the 10-Year Framework of Programmes on Sustainable Consumption and Production Patterns, all countries taking action, with developed countries taking the lead, taking into account the development and capabilities of developing countries
Achieve the sustainable management and efficient use of natural resources
Halve per capita global food waste at the retail and consumer levels and reduce food losses along production and supply chains, including post-harvest losses
Achieve the environmentally sound management of chemicals and all wastes throughout their life cycle, in accordance with agreed international frameworks, and significantly reduce their release to air, water and soil in order to minimize their adverse impacts on human health and the environment
Substantially reduce waste generation through prevention, reduction, recycling and reuse
Encourage companies, especially large and transnational companies, to adopt sustainable practices and to integrate sustainability information into their reporting cycle
Promote public procurement practices that are sustainable, in accordance with national policies and priorities
Ensure that people everywhere have the relevant information and awareness for sustainable development and lifestyles in harmony with nature
Support developing countries to strengthen their scientific and technological capacity to move towards more sustainable patterns of consumption and production
Develop and implement tools to monitor sustainable development impacts for sustainable tourism that creates jobs and promotes local culture and products
Rationalize inefficient fossil-fuel subsidies that encourage wasteful consumption by removing market distortions, in accordance with national circumstances, including by restructuring taxation and phasing out those harmful subsidies, where they exist, to reflect their environmental impacts, taking fully into account the specific needs and conditions of developing countries and minimizing the possible adverse impacts on their development in a manner that protects the poor and the affected communities
Editorial Board
Medani P. Bhandari,Luciana Londero Brandli, Morgane M. C. Fritz, Ulla A. Saari, Leonardo L. Sta Romana
04
02
Sustainable management and efficient use of natural resources.- Reduction of global food waste and food loss along production, including post-harvest losses.- Management of chemicals and all wastes through life cycle, to reduce release to air, water and soil.- Reduced waste generation through prevention, reduction, recycling and reuse.- Strengthen scientific and technological capacity of developing countries towards more sustainable patterns of consumption and production.- Sustainable tourism, promotion of local culture and products.
13
02
Walter Leal Filho (BSc, PhD, DSc, DPhil, DEd, DL, DLitt)is a Senior Professor and Head of the Research and Transfer Centre "Sustainable Development and Climate Change Management” at Hamburg University of Applied Sciences in Germany, and Chair of Environment and Technology at Manchester Metropolitan University, UK. He is the initiator of the Word Sustainable Development Symposia (WSSD-U) series, and chairs the Inter-University Sustainable Development Research Programme. Professor Leal Filho has written, co-written, edited or co-edited more than 400 publications, including books, book chapters and papers in refereed journals.
Anabela Marisa Azulis a Researcher at the Center for Neuroscience and Cell Biology (CNC) and the Institute for Interdisciplinary Research of the University of Coimbra (UC, Portugal). She holds a Ph.D. in Biological Sciences, specializing in Ecology (2002, UC), and pursued her investigation on biology and ecology of fungi to pinpoint the role of mycorrhizal symbiosis for sustainability of Mediterranean forests under different land use scenarios at the Centre for Functional Ecology (CFE-UC), where she became an Associate Researcher (from 2009 to 2014). At CFE-UC, Marisa Azul developed a holistic approach that combined innovation in food production with sustainable development and public scientific awareness to multiple actors. At CNC, from 2014 on, Marisa Azul focuses her investigation on basic research and participatory research dynamics to pinpoint links between metabolism, health/disease, and sustainability. She has broad academic experience as a researcher working in participatory research and interdisciplinary that link biomedical and life/environmental sciences, social sciences, scienceeducation, science communication, and artistic forms. Her research interests also lie in bringing together the academy and social/economical players. She has been successful in attracting national and international funding, coordinating projects, and mentoring young researchers on the topics mentioned. She has co-authored over 40 scientific publications and book chapters, co-edited 4 books on Climate Change Management Series and 1 onWorld Sustainability Series published by Springer, co-authored 4 books for children and 2 comics, and co-produced 1 animation.
Luciana Brandli, Ph.D., is an Associate Professor in the University of Passo Fundo, Brazil, working in the Ph.D. Program in Civil and Environment Engineering. Her current research interests include sustainability in higher education and green campus, management of urban infrastructure and sustainable cities, and the Agenda 2030 for sustainable development. She supervises a number of Master’s and Doctoral students on engineering and environment and sustainability issues and has in excess of 300 publications, including books, book chapters, and papers in refereed journals.
Pinar Gökçin Özuyaris a Faculty Member of Faculty of Economics, Administrative and Social Sciences at Istinye University, Istanbul, Turkey. She received her B.S. degree in Environmental Engineering from Istanbul Technical University in 1992 and M.S. and Ph.D. degrees from Bogazici
University Institute of Environmental Sciences, Istanbul, Turkey. Her Ph.D. thesis was based on the “Thermodynamic Analysis of Treatment Plants for Producing Energy from SolidWaste” which she conducted in Germany with a joint scholarship from Forschungzentrum Jülich and TUBITAK (National
Science Foundation of Turkey). Defining herself as a pracademic, she has more than 25 years of experience not only in academia but also in the private sector working on environment and sector-specific activities in Turkey and Dubai (UAE). She has extensive expertise specifically in environmental auditing according to World Bank Standards which is required for international financing especially during company mergers and acquisitions (M) and greenfield projects. Working over the years in projects involving different stakeholder groups with different priorities, she has the proven capacity for establishing a dialogue between such stakeholder groups. Although coming from a technical background, her academic work focuses on involving sustainable development into the strategies
of corporations including higher academic institutions. Currently, she teaches and leads funded research on sustainability/sustainable development especially focusing on industrial ecology and regional development.
Tony Wall (BSc Hons, PGDip, PGCHE, MA, MSc, EdD, MCIPD, NTFHEA)is a Professor, Founder and Director of the International Thriving at Work Research Group in the United Kingdom where he is the institutional lead for the Inter-University Sustainable Development Research Programme. His research impact work has won multiple Santander International Research Excellence Awards and a National Fellowship of the Higher Education Academy. Apart from being a visiting scholar in the US and Australia, his change work includes co-founding of the Washington Ethical Leadership Summit and the TS Eliot Foundation’s International Creative Practice for Wellbeing Framework.
19
02
Details essential research, projects and practical action
Covers both developed and developing countries
Fosters knowledge to support the UN Sustainable Development Goal to ensure sustainable consumption and production
25
02
06
05
300
01
https://covers.springernature.com/boo...
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https://www.springer.com/9783319957258
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http://www.springer.com/
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Springer Nature Imprint
SPR
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SIP
Springer International Publishing
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5251753
Springer International Publishing
Cham
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20200304
2020
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WORLD
08
2465
gr
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178
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9783319957265
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467.99
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TheEncyclopedia of the UN Sustainable Development Goalscomprehensively addresses the SDGs in an integrated way. Itencompasses 17 volumes, each one devoted to one of the 17 SDGs. This volume addresses SDG 12, namely "Ensure sustainable consumption and production patterns" and contains the description of a range of terms, which allows a better understanding and fosters knowledge.
Concretely, the defined targets are:
Implement the 10-Year Framework of Programmes on Sustainable Consumption and Production Patterns, all countries taking action, with developed countries taking the lead, taking into account the development and capabilities of developing countries
Achieve the sustainable management and efficient use of natural resources
Halve per capita global food waste at the retail and consumer levels and reduce food losses along production and supply chains, including post-harvest losses
Achieve the environmentally sound management of chemicals and all wastes throughout their life cycle, in accordance with agreed international frameworks, and significantly reduce their release to air, water and soil in order to minimize their adverse impacts on human health and the environment
Substantially reduce waste generation through prevention, reduction, recycling and reuse
Encourage companies, especially large and transnational companies, to adopt sustainable practices and to integrate sustainability information into their reporting cycle
Promote public procurement practices that are sustainable, in accordance with national policies and priorities
Ensure that people everywhere have the relevant information and awareness for sustainable development and lifestyles in harmony with nature
Support developing countries to strengthen their scientific and technological capacity to move towards more sustainable patterns of consumption and production
Develop and implement tools to monitor sustainable development impacts for sustainable tourism that creates jobs and promotes local culture and products
Rationalize inefficient fossil-fuel subsidies that encourage wasteful consumption by removing market distortions, in accordance with national circumstances, including by restructuring taxation and phasing out those harmful subsidies, where they exist, to reflect their environmental impacts, taking fully into account the specific needs and conditions of developing countries and minimizing the possible adverse impacts on their development in a manner that protects the poor and the affected communities
Editorial Board
Medani P. Bhandari,Luciana Londero Brandli, Morgane M. C. Fritz, Ulla A. Saari, Leonardo L. Sta Romana
04
02
Sustainable management and efficient use of natural resources.- Reduction of global food waste and food loss along production, including post-harvest losses.- Management of chemicals and all wastes through life cycle, to reduce release to air, water and soil.- Reduced waste generation through prevention, reduction, recycling and reuse.- Strengthen scientific and technological capacity of developing countries towards more sustainable patterns of consumption and production.- Sustainable tourism, promotion of local culture and products.
13
02
Walter Leal Filho (BSc, PhD, DSc, DPhil, DEd, DL, DLitt)is a Senior Professor and Head of the Research and Transfer Centre "Sustainable Development and Climate Change Management” at Hamburg University of Applied Sciences in Germany, and Chair of Environment and Technology at Manchester Metropolitan University, UK. He is the initiator of the Word Sustainable Development Symposia (WSSD-U) series, and chairs the Inter-University Sustainable Development Research Programme. Professor Leal Filho has written, co-written, edited or co-edited more than 400 publications, including books, book chapters and papers in refereed journals.
Anabela Marisa Azulis a Researcher at the Center for Neuroscience and Cell Biology (CNC) and the Institute for Interdisciplinary Research of the University of Coimbra (UC, Portugal). She holds a Ph.D. in Biological Sciences, specializing in Ecology (2002, UC), and pursued her investigation on biology and ecology of fungi to pinpoint the role of mycorrhizal symbiosis for sustainability of Mediterranean forests under different land use scenarios at the Centre for Functional Ecology (CFE-UC), where she became an Associate Researcher (from 2009 to 2014). At CFE-UC, Marisa Azul developed a holistic approach that combined innovation in food production with sustainable development and public scientific awareness to multiple actors. At CNC, from 2014 on, Marisa Azul focuses her investigation on basic research and participatory research dynamics to pinpoint links between metabolism, health/disease, and sustainability. She has broad academic experience as a researcher working in participatory research and interdisciplinary that link biomedical and life/environmental sciences, social sciences, scienceeducation, science communication, and artistic forms. Her research interests also lie in bringing together the academy and social/economical players. She has been successful in attracting national and international funding, coordinating projects, and mentoring young researchers on the topics mentioned. She has co-authored over 40 scientific publications and book chapters, co-edited 4 books on Climate Change Management Series and 1 onWorld Sustainability Series published by Springer, co-authored 4 books for children and 2 comics, and co-produced 1 animation.
Luciana Brandli, Ph.D., is an Associate Professor in the University of Passo Fundo, Brazil, working in the Ph.D. Program in Civil and Environment Engineering. Her current research interests include sustainability in higher education and green campus, management of urban infrastructure and sustainable cities, and the Agenda 2030 for sustainable development. She supervises a number of Master’s and Doctoral students on engineering and environment and sustainability issues and has in excess of 300 publications, including books, book chapters, and papers in refereed journals.
Pinar Gökçin Özuyaris a Faculty Member of Faculty of Economics, Administrative and Social Sciences at Istinye University, Istanbul, Turkey. She received her B.S. degree in Environmental Engineering from Istanbul Technical University in 1992 and M.S. and Ph.D. degrees from Bogazici
University Institute of Environmental Sciences, Istanbul, Turkey. Her Ph.D. thesis was based on the “Thermodynamic Analysis of Treatment Plants for Producing Energy from SolidWaste” which she conducted in Germany with a joint scholarship from Forschungzentrum Jülich and TUBITAK (National
Science Foundation of Turkey). Defining herself as a pracademic, she has more than 25 years of experience not only in academia but also in the private sector working on environment and sector-specific activities in Turkey and Dubai (UAE). She has extensive expertise specifically in environmental auditing according to World Bank Standards which is required for international financing especially during company mergers and acquisitions (M) and greenfield projects. Working over the years in projects involving different stakeholder groups with different priorities, she has the proven capacity for establishing a dialogue between such stakeholder groups. Although coming from a technical background, her academic work focuses on involving sustainable development into the strategies
of corporations including higher academic institutions. Currently, she teaches and leads funded research on sustainability/sustainable development especially focusing on industrial ecology and regional development.
Tony Wall (BSc Hons, PGDip, PGCHE, MA, MSc, EdD, MCIPD, NTFHEA)is a Professor, Founder and Director of the International Thriving at Work Research Group in the United Kingdom where he is the institutional lead for the Inter-University Sustainable Development Research Programme. His research impact work has won multiple Santander International Research Excellence Awards and a National Fellowship of the Higher Education Academy. Apart from being a visiting scholar in the US and Australia, his change work includes co-founding of the Washington Ethical Leadership Summit and the TS Eliot Foundation’s International Creative Practice for Wellbeing Framework.
19
02
Details essential research, projects and practical action
Covers both developed and developing countries
Fosters knowledge to support the UN Sustainable Development Goal to ensure sustainable consumption and production
25
02
06
05
300
01
https://covers.springernature.com/boo...
01
01
https://www.springer.com/9783319957258
01
http://www.springer.com/
01
Springer Nature Imprint
SPR
Springer
01
01
SIP
Springer International Publishing
01
05
5251753
Springer International Publishing
Cham
CH
04
20200304
2020
01
WORLD
08
2465
gr
01
254
mm
02
178
mm
27
03
9783319957265
15
9783319957265
01
ISBN-13 hyphenated
978-3-319-95726-5
DG
Springer International Publishing
01
ROW
IP
23
20200304
02
Recommended Retail Price
01
BIC discount group code
ASPVBSC
02
Product discount group
SPVBSC
02
481.49
EUR
DE
R
7
20170803
02
Recommended Retail Price
01
BIC discount group code
ASPVBSC
02
Product discount group
SPVBSC
02
474.74
EUR
FR
20170803
02
Recommended Retail Price
01
BIC discount group code
ASPVBSC
02
Product discount group
SPVBSC
02
467.99
EUR
IT
20170803
02
Recommended Retail Price
01
BIC discount group code
ASPVBSC
02
Product discount group
SPVBSC
02
494.99
EUR
AT
R
10
20170803
01
Recommended Retail Price
01
BIC discount group code
ASPVBSC
02
Product discount group
SPVBSC
02
449.99
EUR
ROW
20170803
01
Recommended Retail Price
01
BIC discount group code
ASPVBSC
02
Product discount group
SPVBSC
02
32100.00
INR
IN
20170803
01
Recommended Retail Price
01
BIC discount group code
ASPVBSC
02
Product discount group
SPVBSC
02
399.99
GBP
GB
20180401
02
Recommended Retail Price
01
BIC discount group code
ASPVBSC
02
Product discount group
SPVBSC
02
729.00
AUD
AU
20180506
01
Recommended Retail Price
01
BIC discount group code
ASPVBSC
02
Product discount group
SPVBSC
02
662.73
AUD
AU
20180506
02
Recommended Retail Price
01
BIC discount group code
ASPVBSC
02
Product discount group
SPVBSC
02
530.50
CHF
CH
R
2.5
20181008
02
Recommended Retail Price
01
BIC discount group code
ASPVBSC
02
Product discount group
SPVBSC
02
490.49
EUR
NL
20190101
Springer International Publishing
01
US
02
Y
IP
23
20200303
01
Recommended Retail Price
01
BIC discount group code
ADGNY2
02
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02
449.99
EUR
ROW
20170803
01
Recommended Retail Price
01
BIC discount group code
ADGNY2
02
Product discount group
DGNY2
02
549.99
USD
US
20171106
Aceasta este o carte in limba engleza. Descrierea cartii (tradusa din engleza cu Google Translate) este in limba romana din motive legale.
Problemele legate de procesul de industrializare, cum ar fi epuizarea biodiversitatii, schimbarile climatice si o inrautatire a conditiilor de sanatate si de viata, in special, dar nu numai in tarile in curs de dezvoltare, se intensifica. Prin urmare, este o nevoie tot mai mare de a cauta solutii integrate pentru a face dezvoltarea mai durabila. Natiunile Unite au recunoscut problema si au aprobat „Agenda 2030 pentru dezvoltare durabila”.