Tasting the Past: Recipes from George III to Victoria

This is a beautiful study of the rich history of our food, its fads and its fashions to be combined with a practical cookbook of over xxx recipes from the reigns of George III and Queen Victoria

Numeroasele influente ale trecutului asupra dietei noastre de astazi fac conceptul de „mancare britanica” foarte greu de definit. Celtii, romanii, sasii, vikingii si normanzii au adus toate ingredientele la masa, ca sa spunem asa, si incolo Cruciadele au raspandit tot felul de condimente.