Close x

Venezia in Cucina

Autor: Armandini, Cinzia; Grandadam, Laurent

Disponibilitate: LIVRARE IN 2-4 SAPTAMANI (produsul este livrat din Marea Britanie)


150,99 RON este o LIBRARIE online de carte in limba engleza.

Aceasta este descrierea orginala a cartii (sau a produsului) trimisa de editura (sau de producator) in limba engleza:

Venice has always been a bustling trade city. Its cuisine is the most profound expression of a territorial identity and was not immune to contaminations by other cultures. The need to preserve food during long sea journeys and strong links with the Far East—the origin of the city’s imported spices—generated recipes with unexpected flavours.

Nonetheless, the flavour of Venetian dishes reveals something more than its commercial past. To discover its complexities you must sail to the lagoon’s islands, where the restaurants offer authentic traditional Venetian cuisine. VENEZIA IN CUCINA captures the essence and inspiration of many of those native Venetian dishes, including everything from antipasti and entrees to wine pairings and delectable desserts.

Mai multe informatii
AutorArmandini, Cinzia; Grandadam, Laurent
EdituraSIME Books
Dimensiuni241 x 204 x 29
Data Publicarii23/01/2013
Numar pagini288
Scrieti propria recenzie
Recenzati:Venezia in Cucina
Rating-ul dumneavoastra