Bread Builders

The Bread Builders explains the grains and flours, leavens and doughs, the chemistry of bread, and the physics of baking in a big book filled with helpful drawings, photographs, recipes, and tips. In a unique angle for a book on baking bread, it also includes detailed diagrams and instructions for building your own masonry bread oven from scratch.

The Bread Builders explica cerealele si fainurile, drojdia si aluatul, chimia painii si fizica coacerii intr-o carte mare plina cu desene utile, fotografii, retete si sfaturi. Intr-un unghi unic pentru o carte despre coacerea painii, include, de asemenea, diagrame detaliate si instructiuni pentru construirea propriului cuptor de paine de zidarie de la zero.