Cooking for the Senses

Presenting a new way of looking at food and flavour, this recipe book explains how the palate works and explores the senses to help you maximise flavour in your kitchen. Beautifully packaged, this first book on neurogastronomy for the home cook includes over 100 vegan recipes for everyone.

Prezentand un nou mod de a privi mancarea si aroma, aceasta carte de retete explica modul in care functioneaza palatul si exploreaza simturile pentru a va ajuta sa maximizati aroma in bucataria dvs. Frumos ambalata, aceasta prima carte despre neurogastronomie pentru bucatarul de casa include peste 100 de retete vegane pentru toata lumea.