English Seafood Cookery

Fish is becoming popular with the British who are learning to appreciate its enormous variety, versatility and its value as an useful part of a healthy diet. Drawing on culinary traditions from around the world, the author presents the recipes he serves at his Seafood Restaurant in Padstow.

Pestele devine popular in randul britanicilor care invata sa-i aprecieze varietatea enorma, versatilitatea si valoarea sa ca parte utila a unei diete sanatoase. Bazandu-se pe traditiile culinare din intreaga lume, autorul prezinta retetele pe care le serveste la restaurantul sau cu fructe de mare din Padstow.