Food, Drink and Identity

Food and drink have provided fascinating insights into cultural patterns in consumer societies. This book brings together comparative insights and research that allow a better understanding of processes of integration and segregation, the role of food in the construction of identity, and the relationship between old and new food habits.

Mancarea si bautura au oferit perspective fascinante asupra modelelor culturale din societatile de consum. Aceasta carte reuneste perspective si cercetari comparative care permit o mai buna intelegere a proceselor de integrare si segregare, rolul alimentelor in construirea identitatii si relatia dintre obiceiurile alimentare vechi si noi.