Foodsaving in Europe

This book provides comparative, multi-disciplinary research on the surplus food distribution in Europe and its relation to food poverty, with a focus on the interaction of for-profit and non-profit organisations.

Aceasta carte ofera cercetari comparative, multidisciplinare, privind surplusul de distributie de alimente in Europa si relatia sa cu saracia alimentara, cu accent pe interactiunea organizatiilor cu scop lucrativ si non-profit.