Hot Sauce!

Hot sauce is good for you and is a tasty way to add flavour to reduced-salt foods. Capsaicin, the chemical that makes chilli peppers hot, is a potent anti-inflammatory agent. This title contains everything hot-sauce fans need to know to make their own signature hot sauces and then cook with them.

Sosul iute este bun pentru tine si este o modalitate gustoasa de a adauga aroma alimentelor cu continut redus de sare. Capsaicina, substanta chimica care face ardeiul iute, este un agent antiinflamator puternic.