Let's Eat

Jewish food is simmered in a rich broth of history, culture, geography, and religion. This book introduces readers to the connection between Jewish food and the values and traditions of Judaism, offering insight into the meaning and significance of the foods that Jews use to celebrate holidays and life events. Includes more than 40 recipes.

Mancarea evreiasca este fierta intr-un bulion bogat de istorie, cultura, geografie si religie. Aceasta carte introduce cititorii in legatura dintre mancarea evreiasca si valorile si traditiile iudaismului, oferind o perspectiva asupra semnificatiei si semnificatiei alimentelor pe care evreii le folosesc pentru a sarbatori sarbatori si evenimente de viata.