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In this beautifully designed cookbook, master pastry chef Christopher Thé shares his recipes and tips for standout modern cakes, bread and pastries that are defined by the Australian landscape and its distinctive produce.
EdituraHardie Grant Books
Dimensiuni283 x 216
Data Publicarii05/03/2026
FormatCartonata
Numar pagini240
Aceasta este o carte in limba engleza. Descrierea cartii (tradusa din engleza cu Google Translate) este in limba romana din motive legale.