Preserving the Seasons

The only book that covers all the easy ways to save the seasons' bounty— canning, dehydrating, freezing, freeze-drying, and infusing—all in one place with 100+ recipes for everyday meals that incorporate what you've preserved.

Singura carte care acopera toate modalitatile simple de a conserva bogatiile anotimpurilor - conservarea, deshidratarea, congelarea, liofilizarea si infuzarea - toate intr-un singur loc, cu peste 100 de retete pentru mesele de zi cu zi, care incorporeaza ceea ce ati conservat.