Pressure Cooker Cookbook

By cooking food at temperatures that are far higher than conventional ovens pressure cookers drastically reduce cooking times enabling us to cook in a cheaper, healthier and greener way.

Gatind alimentele la temperaturi care sunt mult mai mari decat oalele sub presiune cuptoarelor conventionale reduc drastic timpul de gatire, permitandu-ne sa gatim intr-un mod mai ieftin, mai sanatos si mai ecologic.