Roberta's

Carlo Mirarchi and Brandon Hoy, the creative minds behind Roberta s, are at it again with a follow-up to their best-selling cookbook. Roberta s: Still Cookin takes a deep dive into the kaleidoscopic world of food and spirits that the cult restaurant is known for.

Carlo Mirarchi si Brandon Hoy, mintile creative din spatele Robertei, sunt din nou la asta cu o continuare a celei mai vandute carti de bucate. Roberta: Still Cookin se scufunda adanc in lumea caleidoscopica a mancarurilor si a bauturilor spirtoase pentru care este cunoscut restaurantul de cult.