Seaweed

This is a culinary history of seaweed, combining lore and legend with a selection of recipes, covering traditional cuisine and new discoveries such as seaweeds that are twice as nutritious as kale and taste just like bacon.

Aceasta este o istorie culinara a algelor marine, care combina traditia si legenda cu o selectie de retete, acoperind bucataria traditionala si noi descoperiri, cum ar fi algele marine, care sunt de doua ori mai hranitoare decat varza kale si au un gust la fel ca slanina.