Silo

Silo maps out an extraordinary new plan from radical young chef Douglas McMaster, founder of SILO the first zero food-waste restaurant—a food system for the future, encouraging us to go for the purest, most natural and efficient way to cook and eat, waste less and make the most of what nature gives us.

Silo elaboreaza un nou plan extraordinar de la tanarul bucatar radical Douglas McMaster, fondatorul SILO, primul restaurant cu zero deseuri alimentare - un sistem alimentar pentru viitor, incurajandu-ne sa alegem cel mai pur, mai natural si mai eficient mod de a gati si a manca, risipiti mai putin si profitati la maximum de ceea ce ne ofera natura.