T-Bone Whacks and Caviar Snacks

Focuses on the foods of the Asian side of Russia. Filled with fascinating food history, cultural insights, and personal stories, it chronicles the culinary adventures of two intrepid Texans who lived, worked, and ate their way around Siberia and the Russian Far East. If features 140 traditional and modern recipes, with many illustrations.

Se concentreaza pe alimentele din partea asiatica a Rusiei. Plin de istorie fascinanta a mancarurilor, perspective culturale si povesti personale, este o cronica a aventurilor culinare a doi texani texani care au trait, au muncit si au mancat in Siberia si Orientul Indepartat al Rusiei.