The Book of Pintxos

For the first time ever, the recipes for pintxos-the small savoury and sweet dishes found in bars in Basque Country-are gathered to present the definitive bible on this significant food of Basque culture, along with the history and people who created them, written by award-winning author Marti Buckley.

Pentru prima data, retetele de pintxos - micile mancaruri sarate si dulci gasite in barurile din Tara Bascilor - sunt reunite pentru a prezenta biblia definitiva a acestui aliment important al culturii basce, impreuna cu istoria si oamenii care l-au creat, scrisa de autorul premiat Marti Buckley.