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Now in its 3rd edition, this book provides a comprehensive review of mango production, botany and scientific advances. With 10 new chapters covering production practices, applications of molecular biology, human nutrition, and many new international contributors from important centres of mango research.
EdituraCABI Publishing
Dimensiuni276 x 219
Data Publicarii30/01/2026
FormatCartonata
Numar pagini656
Aceasta este o carte in limba engleza. Descrierea cartii (tradusa din engleza cu Google Translate) este in limba romana din motive legale.