Tiny Kitchen Feast

A collection of more than 60 plant-based recipes that were inspired by the place, people, and times that author and chef Natalie Rodriguez experienced living on the road.

O colectie de peste 60 de retete pe baza de plante care au fost inspirate de locul, oamenii si vremurile pe care autoarea si bucatarul Natalie Rodriguez le-a experimentat traind pe drum.