Trout Cookbook

More than 60 tasty ways to make the most of trout, whether sea, freshwater or smoked, with tempting ideas for grills, barbecues, bakes, stir-fries, salads, terrines and mousses. An essential cookbook for fish lovers everywhere.

Peste 60 de moduri gustoase de a profita la maximum de pastravul, fie el de mare, de apa dulce sau afumat, cu idei tentante pentru gratare, gratare, coacere, prajiti, salate, terine si mousse. O carte de bucate esentiala pentru iubitorii de peste de pretutindeni.