Veggie Burgers Every Which Way

Author Lukas Volger, who has been making and eating veggie burgers since he was a teenager, elevates the vegetarian burger to its rightful status as real food. More than half the burger recipes are vegan or gluten-free, as are many of the extras, which include buns, salads, fries, toppings, and condiments.

Autorul Lukas Volger, care prepara si mananca burgeri vegetarieni inca din adolescenta, ridica burgerul vegetarian la statutul sau legitim de mancare adevarata. Mai mult de jumatate dintre retetele de burgeri sunt vegane sau fara gluten, la fel ca multe dintre suplimente, care includ chifle, salate, cartofi prajiti, toppinguri si condimente.