Veggie Burgers Every Which Way

Author Lukas Volger, who has been making and eating veggie burgers since he was a teenager, elevates the vegetarian burger to its rightful status as real food. More than half the burger recipes are vegan or gluten-free, as are many of the extras, which include buns, salads, fries, toppings, and condiments.

Autorul Lukas Volger, care face si mananca burgeri vegetali de cand era adolescent, ridica burgerul vegetarian la statutul sau de drept de hrana adevarata. Mai mult de jumatate din retetele de burgeri sunt vegane sau fara gluten, la fel ca multe dintre extra-urile, care includ chifle, salate, cartofi prajiti, toppinguri si condimente.