Pagina principala Food & beverage technology
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Food & beverage technology - [TDCT]
Reproductive Technologies in Animals

Reproductive Technologies in Animals

722.99 RON
Saltmarsh's Essential Guide to Food Additives

Saltmarsh's Essential Guide to Food Additives

511.99 RON
Innovative Food Analysis

Innovative Food Analysis

804.99 RON
Biotechnology of Terpenoid Production from Microbial Cell Factories

Biotechnology of Terpenoid Production from Microbial Cell Factories

784.99 RON
Bibliography on Grapes, Wines, Other Alcoholic Beverages, and Temperance

Bibliography on Grapes, Wines, Other Alcoholic Beverages, and Temperance

266.99 RON
Meat Products

Meat Products

1180.99 RON
Fermented and Distilled Alcoholic Beverages

Fermented and Distilled Alcoholic Beverages

579.99 RON
Fermented and Distilled Alcoholic Beverages

Fermented and Distilled Alcoholic Beverages

579.99 RON
Fermented and Distilled Alcoholic Beverages

Fermented and Distilled Alcoholic Beverages

579.99 RON
Measuring Food and Nutritional Security

Measuring Food and Nutritional Security

512.99 RON
Art of Making Fermented Sausages

Art of Making Fermented Sausages

96.99 RON
Roselle (Hibiscus sabdariffa L.)

Roselle (Hibiscus sabdariffa L.)

784.99 RON
Vishwanath - Freshwater Fishes of the Eastern Himalayas

Vishwanath - Freshwater Fishes of the Eastern Himalayas

654.99 RON
Bread Making

Bread Making

1464.99 RON
Food Chemistry

Food Chemistry

606.99 RON
Evidence-Based Nutrition and Clinical Evidence of Bioactive Foods in Human Health and Disease

Evidence-Based Nutrition and Clinical Evidence of Bioactive Foods in Human Health and Disease

1057.99 RON
Application of Polyphenols in Foods and Food Models

Application of Polyphenols in Foods and Food Models

859.99 RON
Food Science and Technology

Food Science and Technology

463.99 RON
Swainson's Handbook of Technical and Quality Management for the Food Manufacturing Sector

Swainson's Handbook of Technical and Quality Management for the Food Manufacturing Sector

804.99 RON
Chemical Hazards in Thermally-Processed Foods

Chemical Hazards in Thermally-Processed Foods

613.99 RON
Koku in Food Science and Physiology

Koku in Food Science and Physiology

1091.99 RON
Vinegar, the Eternal Condiment

Vinegar, the Eternal Condiment

170.99 RON
ICC Handbook of Cereals, Flour, Dough & Product Testing Methods and Applications

ICC Handbook of Cereals, Flour, Dough & Product Testing Methods and Applications

1309.99 RON
Postharvest Handling

Postharvest Handling

934.99 RON
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