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Descriere RO
This book aims to emphasise the importance of many related factors in gastronomic tourism, which often focuses exclusively on food and cooking rather than the whole experience. The book will thus also focus on culture, commitment, passion, learning, emotions and experiences associated with gastronomy.
EdituraCABI Publishing
Dimensiuni178 x 252 x 18
Data Publicarii22/09/2025
FormatCartonata
Numar pagini208
Aceasta este o carte in limba engleza. Descrierea cartii (tradusa din engleza cu Google Translate) este in limba romana din motive legale.
