The Hunter's Guide to Butchering, Smoking and Curing Wild Game and Fish

From field to table, The Hunter's Guide to Butchering, Smoking, and Curing Wild Game and Fish gives you all you need to know to harvest your big game, small game, fowl, and fish.

De la camp la masa, Ghidul vanatorului pentru taierea, afumarea si conservarea vanatului si pestelui salbatic va ofera tot ce trebuie sa stiti pentru a prinde vanat mare, vanat mic, pasari de curte si pesti.