NOPI: The Cookbook

There are dishes that long-time Ottolenghi fans will be familiar with – a starter of aubergine with black garlic, for example, or the roasted squash with sweet tomatoes – as well as many dishes which will stretch the home cook as they produce some of the restaurant’s signature dishes at home, such as Beef brisket croquettes or Persian love rice.

Exista mancaruri pe care fanii Ottolenghi de multa vreme le vor fi familiarizati - un aperitiv de vinete cu usturoi negru, de exemplu, sau dovleceii prajiti cu rosii dulci - precum si multe feluri de mancare care vor intinde bucatarul de acasa, deoarece produc o parte din preparatele tipice ale restaurantului de acasa, cum ar fi crochetele din piept de vita sau orezul de dragoste persan.