NOPI: The Cookbook

There are dishes that long-time Ottolenghi fans will be familiar with – a starter of aubergine with black garlic, for example, or the roasted squash with sweet tomatoes – as well as many dishes which will stretch the home cook as they produce some of the restaurant’s signature dishes at home, such as Beef brisket croquettes or Persian love rice.

Exista feluri de mancare cu care fanii vechi ai lui Ottolenghi sunt familiarizati - un aperitiv de vinete cu usturoi negru, de exemplu, sau dovlecei copti cu rosii dulci - precum si multe alte preparate care vor pune la incercare bucatarul amator, deoarece acestia prepara acasa unele dintre mancarurile emblematice ale restaurantului, cum ar fi crochetele din piept de vita sau orezul persan.