Recipes from My Spanish Grandmother

Spain is a country rich in history, culture and diversity, with a fascinating cuisine. This book begins with an introduction to the culinary history of Spain, and then offers a photographic guide to the essential Spanish ingredients, from fantastic cheeses and hams to olive oils, mountain herbs and shellfish.

Spania este o tara bogata in istorie, cultura si diversitate, cu o bucatarie fascinanta. Aceasta carte incepe cu o introducere in istoria culinara a Spaniei si apoi ofera un ghid fotografic al ingredientelor esentiale spaniole, de la branzeturi si sunci fantastice pana la uleiuri de masline, ierburi de munte si crustacee.