Madhur Jaffrey's World Vegetarian

Rather than approaching vegetarianism from a dry, didactic standpoint, this major cookery book takes as its starting point the principle that vegetarian cooking is one of the most interesting, dynamic areas in food today and provides a collection of the very best vegetarian recipes the world's cuisines have to offer.

In loc sa abordeze vegetarianismul dintr-un punct de vedere sec, didactic, aceasta carte majora de gatit ia ca punct de plecare principiul ca gatitul vegetarian este unul dintre cele mai interesante si mai dinamice domenii ale alimentelor de astazi si ofera o colectie a celor mai bune retete vegetariene din bucatariile lumii. au de oferit.