Madhur Jaffrey's World Vegetarian

Rather than approaching vegetarianism from a dry, didactic standpoint, this major cookery book takes as its starting point the principle that vegetarian cooking is one of the most interesting, dynamic areas in food today and provides a collection of the very best vegetarian recipes the world's cuisines have to offer.

In loc sa abordeze vegetarianismul dintr-un punct de vedere sec si didactic, aceasta importanta carte de bucate porneste de la principiul ca gatitul vegetarian este unul dintre cele mai interesante si dinamice domenii ale alimentatiei de astazi si ofera o colectie cu cele mai bune retete vegetariene pe care bucatariile lumii le au de oferit.